Sessions
Celebrate winning Pinnacle Award initiatives with Felix Massey, SHRM Senior Director of Customer Experience and your fellow Volunteer Leaders!
Lunch Buffet
Potato Rolls | Whole Wheat Rolls | Whipped Butter
Baby Kale | Boiled Beets | Roasted Apples
Butter Toasted Lyon Bakery Brioche
Butternut Squash and Apple Bisque
Mini Philly Cheesesteak Rolls
Green Beans Salad | Heirloom Tomatoes | Champagne Vinaigrette
Grilled Marinated Skirt Steak, Chimchurri, Sweet Potatoes
Rockfish | Olives | Capers
Mambo Glazed Chicken Thighs
Macaroni & Cheese
Roasted Heirloom Carrots | Crispy Grains | Citrus Yogurt
Fresh Fruit Tartlets | Canoli | NY Cheesecake
Iced Tea | Freshly Brewed Coffee | Decaffeinated Coffee | Teavana Tea